Answer: Yes
Reason for Safety/Concern
Oranges are safe for guinea pigs but should be given in moderation. They are an excellent source of Vitamin C, which is crucial for guinea pigs. However, oranges also have high sugar and acid content, which can cause digestive upset or dental problems if consumed in excess.
Serving Guidelines
- Amount: 1 small piece (about 10g)
- Frequency: Once a week
Preparation Tips
- Peel the orange to remove any pesticides or chemicals.
- Remove all seeds as they can be harmful.
- Cut into small, manageable pieces to prevent choking hazards.
Nutritional Facts per 10g of Orange
- Calories: 4.3 kcal
- Protein: 0.07 g
- Fat: 0.01 g
- Fiber: 0.2 g
- Vitamin C: 11.8 mg
- Sugar: 0.83 g
Signs to Watch For
- Diarrhea or changes in stool
- Lack of appetite
- Signs of mouth soreness or discomfort (due to acidity)
- Any unusual behavior or signs of discomfort
Additional Notes
- Introduce oranges gradually and observe your guinea pig’s reaction, especially for the first time.
- Choose organic oranges when possible and always wash the fruit thoroughly.
Additional Resources
- For more nutritional facts visit Diet & Nutrition.
- For a full list of what guinea pigs can and can not eat visit List of Safe & Unsafe Foods for Guinea Pigs.