Answer: Yes
Reason for Safety/Concern
Pineapple is safe for guinea pigs in small amounts. It’s a good source of Vitamin C, which is vital for guinea pigs. However, its high sugar and acid content can be harmful if consumed in excess, potentially leading to obesity, dental problems, and mouth sores.
Serving Guidelines
- Amount: 1–2 small pieces (about 10g)
- Frequency: Once or twice a week
Preparation Tips
- Wash the pineapple thoroughly to remove any pesticides or chemicals.
- Peel the pineapple and remove the hard core.
- Cut into small, manageable pieces to prevent choking and ease digestion.
Nutritional Facts [per 10g of pineapple]
- Calories: 5 kcal
- Protein: 0.05 g
- Fat: 0.01 g
- Fiber: 0.1 g
- Vitamin C: 3.6 mg
- Sugar: 1.2 g
Signs to Watch For
- Diarrhea or loose stools
- Lack of appetite or reduced water intake
- Signs of mouth soreness or difficulty eating
- Any unusual behavior or signs of discomfort
Additional Notes
- Introduce pineapple gradually to your guinea pig’s diet and monitor for any allergic reactions or digestive issues.
- Given the high sugar content, pineapple should be a rare treat rather than a regular part of the diet.
Additional Resources
- For more nutritional facts visit Diet & Nutrition.
- For a full list of what guinea pigs can and can not eat visit List of Safe & Unsafe Foods for Guinea Pigs.